OUR STORY

A family owned & operated “blue collar” bistro located in the heart of Inglewood; honoured to be serving menus curated by the talented culinary team led by Chef Dirk McCabe. 

We opened our doors in October of 2017, with our 6 month old in tow. Eden is our last name.  We thrive on word of mouth and have a great neighbourhood following.  A photograph circa 1956 of Bob Eden is on the wall overlooking the bar – where if he could would be sitting everyday mesmerizing the patrons with his sense of humor. Papa Joe stops in once in a while to make sure we’ve got everything under control. It’s a family business and we truly LOVE what we do.

Come by. Say hi. Eat. Drink.